Private chef

In Porto-Vecchio, summer has the feel of a shared holiday. You rent a large villa among the pines and the maquis, bring together three generations or a group of friends, and dream of days at the beach without a thought for shopping or saucepans. This is exactly where the live-in format comes into its own. Charlotte moves in with you and plans meals around your days: a light lunch back from the beach, a dinner that lingers on the terrace, a feast to celebrate a birthday. She adapts every menu for children and food lovers alike, and cooks fresh every day with the island’s produce. You can also invite her for a single evening, whenever you feel like entertaining without lifting a finger.

Two formats

Two ways to welcome Charlotte in Porto-Vecchio.

For an evening, Charlotte comes to cook in your home; for a stay, she moves in as your live-in chef and composes every meal as the days unfold. Both formats are available in Porto-Vecchio.

A table that feels like you

Chef at home in Porto-Vecchio

A menu designed around your home, your pace and the people gathered at your table, served in the familiar warmth of your own surroundings.

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Cooking as the days unfold

Live-in chef in Porto-Vecchio

A discreet, attentive presence, settled in for the length of a stay, a house or a season, in step with the rhythm of your days.

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On location

Between beaches and the Ospedale forest

Porto-Vecchio is lucky enough to have the sea and the mountains just a few kilometres apart. In the morning, the beaches of Palombaggia or Santa Giulia; in the afternoon, the cool of the Ospedale forests. This double nature shows on the plate: grilled fish and spiny lobster on one side, chestnuts, ewe’s milk cheeses and charcuterie from the interior on the other. The region’s markets and producers provide everything needed for lively menus that change as the week goes by.

Private chef in Corsica

Memories